Kosher Recipes: All Listings 

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While Jews probably began making blintzes hundreds of years ago in Poland, they only began to use frozen blintzes to make this Blintz Souffle recipe in 20th-century America. When you have a crowd joining you for a dairy meal - such as for Sabbath, Shavuot ...

Israelis love eggplant (chatzil in Hebrew) because it is economical, versatile, easy to prepare, and delicious in many different forms. Eggplant Parmesan, a common Italian dish, is an especially popular dish on Shavuot, when dairy foods are served. Assumi ...

Use this easy-to-make Sauteed Mushrooms in Cream Sauce recipe when you want to serve a delicious dairy side dish. It can also be served on top of pasta.

What do you get when you cross spinach and artichokes with cream cheese? Another easy-to-make and great tasting dish from kosher caterers Paula Levine Weinstein and Julie Komerofsky Remer! Try this Spinach Artichoke Casserole to be convinced.

When everyone raves about these Spinach Cheese Squares in Phyllo, you can play along and let them think you slaved away. Maybe then they will offer to do the dishes, while you lay on the couch and read a good book!

In honor of Shabbat Shekalim, Meryll Page sent in this recipe for Peanut Butter Chocolate Shekalim Cookies. On Shabbat Shekalim Jews read (Shemot 30:11-16) how God commands Moses to take a census of all adult males by having them each pay a half-shekel. M ...

Deborah Cigary emailed in this recipe for kosher Gluten-Free Peanut Butter Cookies. Give this easy, three-ingredient (peanut butter, sugar, egg) recipe to your kids, and let them prepare a delicious, parve dessert for the whole family this Shabbos. I just ...

What better ending to a kosher Chinese meal than fried bananas. Just dip the banana pieces in a pancake-like batter and fry in hot oil. Serve the fried bananas in a sweet syrup or ice cream for a unique and tasty dessert.

Everyone in my family loves the combination of chocolate and peanut butter. So my wife used her quick chocolate cookie recipe, created a peanut butter cream, and combined them to create this Chocolate Peanut Butter Sandwich Cookie. For Shabbat, we all enj ...

These Healthy Peanut Butter Cake Bars will please you and your kids. Made with natural peanut butter and natural applesauce, made without oil, butter or margarine, these bars are a healthy treat. Eat with a tall glass of milk, these cake-like cookies are ...

Chocolate Mint Cookies

My wife, who loves the combination of chocolate and mint, was looking for a special treat to make for a friend who had moved into the neighborhood. She used her quick chocolate cookie recipe, created a mint cream, and combined them to create this Chocolat ...

My friend Debbie's grandmother, Rose Starer, always included these Taaraluki (Sephardic) cookies in the packages she sent Debbie and her siblings. Thirty plus years later, Debbie's family maintains their grandmother's cookie tradition with a Taaraluki bak ...

This Seven Layer Bars recipes was contributed by my mother-in-law.

I like this Mandelbrot recipe, contributed by Meryll Page, because the cookies are toasted through, rather than cake-like. And while Mandlebrot literally means almond (mandel) bread (brot), the addition of chocolate to these cookies makes them tastier to ...

My friend's mother, Debby Zuckerman, is famous for this Chocolate Mint Cake recipe. It is easy to make, yet unique enough to make an impression. My oldest requests this cake with vanilla ice cream every year for her birthday.

Mandelbrot, which literally means almond (mandel) bread (brot), is a twice-baked hard bread similar to Italian biscotti. While classic Mandelbrot is made with almonds, my kids prefer this Americanized version with chocolate chips.

My wife made these Meringue Cups with Strawberries and Chocolate Sauce for Passover Seder years ago. Now our kids insist we serve this for Pesach Seder dessert every year. It is a modification of a recipe by Dorie Greenspan that was published in Bon Appet ...

This recipe was given to me by an old flatmate who is also an artist. She prepares the most wonderful food, and this chocolate mouse always gets rave reviews. Make sure to use parve chocolate and parve margarine for the mousse to be parve. Thanks Liora!

Meringue Covered Apples is a delightful way to end a <a href="http://judaism.about.com/od/roshhashana/a/all_roshhashana.htm">Rosh Hashanah</a>, <a href="http://judaism.about.com/od/sukko1/a/all_sukkot.htm">Succoth</a> or fall Sabbath meal. Apples are in s ...

This Fruit Compote, contributed by Susan Portman, is easy to make and aesthetic to serve at the end of a festive Sabbath or holiday meal. My 9-year-old son prefers this compote to chocolate cake.